Small Group Class
This is a homely sushi class where families, couples and friends can have fun and communicate in a small group.
For 2-5 people, the class will be held at the instructor’s home in Todoroki, and for 5-9 people, it will be held in a rental kitchen (additional fee required for travel expenses and venue).
Flow of the class
1
We will take you to the venue
from the meeting point.
2
Arrive at the venue in 2 minutes.
3
Learn the roots and etiquette
of sushi through sushi quiz.
4
Take freshly made vinegared rice
and start sushi making!
5
Complete your sushi plate
with your own arrangement.
6
Let's eat sushi.
Miso soup will be served.
7
Handing out souvenirs, then we will attend
you to the station.

~Menu and ingredients~
We will make 4 types of sushi. (Nigiri, Gunkan, Roll and Baby roll)
Our regular menu uses raw fish. If you cannot eat raw fish or have any dietary restriction, please let us know in advance.
Regular menu

Vegetarian option

Option without raw fish

Location and meeting place
After meeting at ‘Todoroki Station’ on Tokyu Oimachi Line, we will escort you to the venue.
(If there are 5 or more people, we will contact you with the meeting point after your reservation is confirmed.)
Age limit | Ages 8 and over |
Time | 2 to 3 hours |
Price and payment |
Todoroki kitchen : 8,000 yen/person Rental kitchen : 8,000 yen/person + Kitchen rental fee + Travel expenses (4,000 yen/person) Payment must be made in advance by credit card by 5 days before your preferred date. (We will send you a link for electronic payment after your reservation is confirmed. Once payment is completed, we will send you details via email within 24 hours.) |
Cancellation policy |
If you wish to cancel, please let us know via the contact form at least 3 days before the lesson for 2-5 people, and at least 32 days before the lesson for 6-9 people. After that, the following cancellation fee will be charged. ・For 2-5 people
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